Much for which to be Thankful
This day is traditionally for reflecting upon those things that make us thankful, a tradition that has been in my family, literally, for 388 years. [*]
Our company begins the holiday season by taking the Wednesday afternoon before Thanksgiving away from work and, instead, hosts a game party for employees and guests, with board games, card games, food and drink. In truth, we have in recent years included some party games on game consoles, but given the nature of our business…
For the business, I am thankful that our development efforts in recent years are starting to bear fruit, that we have successfully completed several projects over the past year, and that the economy is on the upswing without the bottom having a devastating impact on our company. Personally, I am thankful that, despite a number of health issues over the past year, my family is relatively healthy, that we have made financial progress over the last year, and (to be trite) for friends and family.
We are now in the process of preparing the feast, which will include turkey (x2), ham, potatoes, beans, stuffing, cranberry sauce, apple pie, and (non-traditional, but yummy) cheesecake. I was just about to insert a picture here of the “camp cooking” apparatus that was to be used to prepare one of the birds, but word just came down that a structural failure has destined the turkey for oven roasting instead. (“Christmas! We will do it at Christmas,” I am told.)
Anyway, here are our best wishes to all of you, whatever the day (and season) may hold.
[*] My Great Great Great Great Great Great Great Great Grandfather is credited with the First Thanksgiving. Here is a small snippet of his account:
“They begane now to gather in ye small harvest they had, and to fitte up their houses and dwellings against winter, being all well recovered in health & strenght, and had all things in good plenty” — William Bradford, Of Plimoth Plantation